S.C. Sea Grant Consortium

Fact Sheet

Oyster Aquaculture Summer Mortality Events

This fact sheet goes over the increasingly common issue of summer mortality events in North and South Carolina. Learn what to do when a mortality event occurs and who to contact to report such events.

Oyster Direct Marketing Fact Sheet

During 2021 and 2022, over 2,000 people in South Carolina, Georgia, and North Carolina were engaged in two surveys to understand their seafood buying habits and motivations. Based on the survey results, this fact sheet helps crab producers understand consumer preferences.

Shrimp Direct Marketing Fact Sheet

During 2021 and 2022, over 2,000 people in South Carolina, Georgia, and North Carolina were engaged in two surveys to understand their seafood buying habits and motivations. Based on the survey results, this fact sheet helps crab producers understand consumer preferences.

Crab Direct Marketing Fact Sheet

During 2021 and 2022, over 2,000 people in South Carolina, Georgia, and North Carolina were engaged in two surveys to understand their seafood buying habits and motivations. Based on the survey results, this fact sheet helps crab producers understand consumer preferences.

Clam Direct Marketing Fact Sheet

During 2021 and 2022, over 2,000 people in South Carolina, Georgia, and North Carolina were engaged in two surveys to understand their seafood buying habits and motivations. Based on the survey results, this fact sheet helps clam producers understand consumer preferences.

Oyster Mariculture Fact Sheet

This fact sheet shows the involvement of the S.C. Sea Grant Consortium in jump-starting the oyster farming industry in South Carolina, the state of the industry, and current projects to improve oyster growing resources in the state.